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 Post subject: Gram Lentil Dumplings
PostPosted: Sun Jun 14, 2015 10:58 am 
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Joined: Mon Jul 22, 2013 6:35 pm
Posts: 212
Another fave is Lentil dumplings!
Urad dal ( 1 cup)- white gram/lentils
2 tsp rice
chopped curry leaves (2 -3 leaves)
chopped coriander leaves (1 tbsp)
salt according to taste
black peppercorns (1/2 tsp)
1 green chilli
Soak urad dal (lentils) with rice in water for an hour.
Drain the water completely after an hour and blend it in a mixer to a smooth dough, add green chillies, pepper, salt before blending.
The batter should be firm and thick, sticky.
Once batter is ready, add chopped curry and coriander leaves and blend it well.
Heat oil in a wok.
When the oil is hot, shape batter like a doughnut with hole in middle and fry it to golden brown on both sides.

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