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PostPosted: Sat Dec 13, 2014 6:53 pm 
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Joined: Thu Mar 14, 2013 8:45 am
Posts: 3667
Its with much delight that i can announce that Yakabot has accepted the role of a moderator on the aussiepitmasters forum.
Over the short time that this wonderful forum has been around Yakabot has Contributed a huge ammount to both this forum as well as the wider BBQ community.

Yakabot has shown the below skills in his time here and i believe going forward will continue to contribute a lot to the community.
Welcome Yakabot!
Quote:
Skills
• Contributed regularly
• Are they knowledgeable
• Good grammar, spelling and syntax skills
• Even tempered, likable, and fair minded
• Time to commit to being a moderator

Tasks

• Visit the forum once each day
• Keep posts clean and move off-topic posts to appropriate categories
• Communicate with unruly members and advise them of the consequences of disruptive behaviour
• Edit postings when necessary so that they conform to the forum's content guidelines
• Delete or move single posts or entire threads when necessary
• Lock or unlock posts as required

Conduct

• Be respectful of all members, each other, and represent your forum with professionalism
• Be discreet and maintain confidentiality regarding moderator activities and member information
• Consider member feelings before hitting the submit button, both in public forums and private
• Resign from moderator duties if there is a breach of confidentiality or the code of conduct is not followed

_________________
ImageImage
KCBS Melbourne 2015 - 9th/15 Outright
ABA Port Macquarie - 11th/45
- 3rd Lamb
KCBS Melbourne 2016 - 7th/17 Outright
- 2nd Chicken


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PostPosted: Sat Dec 13, 2014 6:56 pm 
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Posts: 3667
To see the current team here is a link

memberlist.php?mode=leaders

_________________
ImageImage
KCBS Melbourne 2015 - 9th/15 Outright
ABA Port Macquarie - 11th/45
- 3rd Lamb
KCBS Melbourne 2016 - 7th/17 Outright
- 2nd Chicken


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PostPosted: Sat Dec 13, 2014 7:06 pm 
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Joined: Wed Mar 27, 2013 1:19 pm
Posts: 1799
Location: Macedon Foothills (Sunbury), Victoria
Congratulations Yakabot! !


[emoji123]

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Hark style offset smoker
1986 57cm Webber Kettle
Shiny Gasser
lil Brinkman
Charcol grill
Modded BBQ specialist
Creosote enthusiast
...... Sooooo wheres the brisket at??

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PostPosted: Sat Dec 13, 2014 7:58 pm 
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Joined: Sat Mar 23, 2013 12:42 am
Posts: 2381
Location: Melbourne
Thanks beaver and Chromis.
Watchout, you kitchen spammers. (Although now I can't reply with stupid comments :( )


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PostPosted: Sat Dec 13, 2014 11:40 pm 
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Joined: Thu Apr 04, 2013 3:04 pm
Posts: 779
Location: Oakland County, Michigan
yakabot wrote:
Thanks beaver and Chromis.
Watchout, you kitchen spammers. (Although now I can't reply with stupid comments :( )

Heh... Yeah..it's like a vacation posting here for me :lol:

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Proprietor of Mad Hunky Meats www.MadHunkyMeats.com


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PostPosted: Sat Dec 13, 2014 11:50 pm 
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Richtee wrote:
yakabot wrote:
Thanks beaver and Chromis.
Watchout, you kitchen spammers. (Although now I can't reply with stupid comments :( )

Heh... Yeah..it's like a vacation posting here for me :lol:

8-)

_________________
ImageImage
KCBS Melbourne 2015 - 9th/15 Outright
ABA Port Macquarie - 11th/45
- 3rd Lamb
KCBS Melbourne 2016 - 7th/17 Outright
- 2nd Chicken


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PostPosted: Sun Dec 14, 2014 3:13 pm 
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Joined: Wed Jan 01, 2014 8:02 pm
Posts: 458
Location: melbourne
Don't worry yakabot... I'm still here to put stupid comments on the kitchen threads.

In all seriousness though, congratulations mate.


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